

Eater Travel
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The 38 Essential Dublin Restaurants
Pop-up tacos tucked behind a pawn shop cocktail bar, dry-aged beef tartare at a canal-side chef hangout, an ambitious Michelin-starred menu in a coastal suburb, and more of Dublin’s best meals
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An Eater’s Guide to Austin
Unofficial, highly opinionated information about the Texas capital
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- From Eater Vegas
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Where to Dine Near Great Basin National Park in Nevada
Eat here after hiking to see the ancient bristlecones or stargazing
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Food-Filled Pacific Northwestern Day Trips Outside of Portland
Dining destinations on the Oregon Coast and in the Willamette Valley, a 24-hour guide to the Columbia River Gorge, and other ways to spend a day eating and drinking around Oregon and Southwestern Washington
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The 38 Essential Mexico City Restaurants
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- From Eater LA
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The 38 Best Things to Eat at Disneyland
Where to eat the most delicious Mickey-inspired fare at the classic theme park in Anaheim
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An Eater’s Guide to San Diego
Unofficial, highly opinionated information about America’s Finest City
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The 38 Essential Rome Restaurants
Where to find aperitivo hour cocktails overlooking the Colosseum, a cult-favorite restaurant featured on Anthony Bourdain’s Parts Unknown, and all the pasta and pizza you can eat in Rome
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- From Eater DC
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Where to Eat and Drink When Visiting Ocean City, Maryland
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- From Eater LA
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21 Road Trip-Worthy Central Coast Restaurants, 2023 Edition
From the classics to the newcomers, where to dine on California's central coast
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7 New Can’t-Miss Restaurants in San Antonio
A seafood wine bar, Peruvian ceviches, and fluffy beignets.
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Where to Eat While Visiting Lake Michigan’s Beach Towns
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Take a 24-Hour Food Tour Through Historic Chattanooga, Tennessee
From coffee and a whiskey tasting to Southern snacks and cocktails and modern takes on Appalachian cuisine at dinner
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- From Eater DC
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Where to Eat and Drink in Delaware Beach Towns
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The 38 Essential Honolulu Restaurants
Fried octopus and sunset cocktails on the beach, liliko‘i tarts at a favorite pop-up bakery, carbonara with Portuguese sausage at a James Beard winner, and more of Honolulu’s best meals
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